The Desert Review Article 1-19-17 ### Vessey showers affection on his crew with Labor of Love

Farm worker Juan Hernandez (right) smiles in appreciation for the breakfast burritos served during a surprise visit by Labor of Love representatives at a Vessey & Co., Inc. cabbage farm north of Holtville. Hernandez has been with the Vesseys for about ten years.
JOSELITO N. VILLERO PHOTO
Tuesday, January 17, 2017

Vessey showers affection on his crew with Labor of Love

HOLTVILLE — Farmers delighted farm workers Tuesday with a surprise visit and an appreciation for their service at a cabbage field north of Holtville.

Jack Vessey and his sister, Heather Vessey-Garcia, of Vessey & Co., Inc., brought breakfast burritos, salsa and water to his ranch, located about ten miles north of Holtville, just in time for the farm workers’ break time. Accompanying Vessey were Susan Sternitzke and Kristan Sheppeard, co-coordinators of Labor of Love, who brought baskets they named ‘feeling lucky baskets’ filled with a variety of items. 

The farm workers were called to meet the mobile covered sheds, parked on a dirt service road between cabbage fields, where they were served breakfast burritos. Vessey used the time for Sternitzke and Sheppeard to tell his farm workers about the Labor of Love program. He later called out one of his employee to the front.

In the presence of about 70 crews, Vessey gave recognition to Ponciano Vallejo Gonzalez, 71, whom he called Tio Chano, an endearment meaning Uncle Chano. 

“I’ve known Tio Chano since I was probably two or three years old. He’s been on the ranch for over 50 years. He worked for my father, my grandfather, and me. It means a lot to me and my family,” Vessey said.  

Vallejo said he has worked with Vessey & Co., Inc. since 1963. Before joining Vessey’s farm, he worked in Salinas northern California. After that, he worked at various agricultural fields in Arizona and Imperial Valley, including Blythe. According to Vallejo, he no longer works in thinning, weeding or harvesting. For the past eight years, his concentration and area of responsibility has been food safety. 

Speaking in Spanish, Vallejo said of his employer, “Excelente, Numero Uno in Imperial Valley.” (Excellent. Number one in Imperial Valley.) 

Kristen Sheppeard, who works with Sternitzke at Limelight Creative Group which manages the program, said, “Labor of Love is a program designed by the Yuma Fresh Vegetable Association to thank and celebrate farm workers.” 

This year, Labor of Love has set its affection in Imperial Valley. “Thanks to a new partnership with the Imperial Valley Vegetable Growers Association and our very first Imperial County sponsor, Vessey & Company, who both have a strong desire to celebrate and thank the farm workers in Imperial County.” 

After an hour celebration, farm workers smiled carrying their ‘feeling lucky baskets’ to their automobiles parked along a stretch of dirt road and headed back to their work areas at the cabbage field. There was more work to do. 

The harvest crews, according to Vessey, like to start at about 5:30 in the morning, working until mid-afternoon harvesting green and red cabbage. Depending on the variety of cabbage, harvesting is from November until April. 

Farm workers harvest over 200,000 cabbage heads on a given day in about 800-900 acres each winter. Indeed, that is a lot of labor and fresh leafy vegetables to feed families and keep America healthy. 

Each week, Sheppeard said, we go out to the field and surprise farm workers with some food, either breakfast or lunch, and we do a random act of kindness by bringing gifts and “feeling lucky” basket filled with fun goodies. 

Labor of Love, a program started by Yuma Fresh Vegetable Association in Yuma, Arizona and managed by Sternitzke and Sheppeard of Limelight Creative Group, aims to give recognition to farm workers for their contribution to the agriculture industry. It initially started in Arizona and now has spread into California. 

“I hope to do it again,” said Vessey. “I plan on doing this every year and I hope others will join in Imperial Valley as well to show how much we appreciate the farm worker.” 

Farm worker Juan Hernandez (right) smiles in appreciation for the breakfast burritos served during a surprise visit by Labor of Love representatives at a Vessey & Co., Inc. cabbage farm north of Holtville. Hernandez has been with the Vesseys for about ten years.
JOSELITO N. VILLERO PHOTO
Tuesday, January 17, 2017

http://www.thedesertreview.com/labor-of-love-vessey/

Labor of Love Visits Vessey & Company

Celebrating the hard work of our Team!

Vessey & Company, along with Labor of Love and the Imperial Valley Vegetable Growers Association surprised 65 workers today with breakfast, gift baskets and a raffle!    A great way to show our appreciation! In addition, Panciano Vallejo (Chano), was recognized for his dedication to the company for 53 years!

For more information

IV Press Article 1-18-17 ### Field workers appreciative of catered meal

Field workers appreciative of catered meal

Jack Vessey (left), president of Vessey & Company, Inc., an Imperial Valley grower of fruit, vegetables, hay and grain, in Holtville on Tuesday, welcomes some of his field workers for the Labor of Love luncheon provided by the organization as a way of expressing thanks to the hard work field workers. WILLIAM ROLLER PHOTO

http://www.ivpressonline.com/news/local/field-workers-appreciative-of-catered-meal/article_e7e925b8-dd3f-11e6-aa7c-cfb20976595e.html?mode=image&photo=1

Careers in Ag

Students from UC Davis, Cal Poly Pomona, and University of Arizona partnered with Western Growers to participate in Careers in Ag. This 3-day tour provided students the opportunity to meet with leaders in STEM and agriculture industries. Students met with growers in Coachella, Yuma and Imperial Valley. Topics included Food Safety, Crop Science, Soil Science, Innovation and Technology. Last stop...Vessey & Comapny!

Group photo with Jack near a cilantro field.

Jack and Bartt shared information on how agriculture has changed over the years.

The Desert Review Article 12-4-16 ### Thousands Served At 37th Annual Farm Workers Breakfast

Thousands Served Tamales and Hot Coffee at 37th Annual Farm Workers Breakfast

Mario Renteria, industrial relations specialist at Center for Employment Training in El Centro, serves tamales Friday morning to Martha Martinez, an agricultural farm worker .

CALEXICO – While everyone was sleeping in the wee hours of Friday morning, dozens of State Employment Development Department (EDD) employees along with numerous volunteers put on their aprons and served breakfast to thousands of field workers during the 37th annual Farm Workers Appreciation Breakfast of Imperial County.

“It is an honor to be here with this token of appreciation to our farmworkers who daily work hard for our community,” said Luis Castro, mayor of Calexico. “Mexicans are the ones who have raised the crops in the Imperial Valley and we need to respect these individuals. We must support the people that wake up early and strive every day to work hard. The least we can do for these people is to offer them a breakfast once a year.”

Castro recalled being 12 years old when his parents owned Castro’s Coffee shop back in 1971 and serving the farm workers coffee in the early hours.

“I pretty much grew up with these people,” said Castro. “I am proud to see that many of our older farm workers put their kids through college who now are professionals, which shows us the efforts of the parents reflects on their children.”

On Friday, the field workers were welcomed with over 3,000 tamales along with beans, cupcakes, milk, orange juice and coffee at the One Stop Career Center parking lot.

“This is my first opportunity to come down and join this event, and oh my goodness, you have a lot to be proud of, this is so exciting,” said Sharon Hilliard, chief deputy director of the Employment Development Department. “I want to thank everyone who contributed and made this possible. Like everything great, it takes a village, and this is a great example of it.”

Most of the farm workers live in Mexicali and cross daily in an effort to achieve a better way of living. Most laborers leave their homes just after midnight and return to their homes after dark.

“This is the only job I know, and have known since I was very young,” said Francisco Alarcon, a Mexicali resident and farm worker. “Even though I am away from my family most of the time, this job provides food and a roof over the heads of my wife and children and that is all that matters to me.”

Musicians Tony Obezo and Frank Paleo set the mood with their live music for those who opted to dance to keep warm, while others gathered around the heaters and shared anecdotes of their farm working experiences.

County and city officials also participated in the event, including Calexico Mayor Luis Castro, Sheriff Raymond Loera and Undersheriff Fred Miramontes, as well as members of the Mexican Consulate in Calexico.

Initiated by Loli Mercado, the Farmworkers Breakfast began in 1979 in El Hoyo on 2nd Street, where farm workers were served sweet bread and coffee. The breakfast has slowly evolved into a significant event with full meals.

“We went from serving sweet bread and coffee, to tamales, beans and all of the other goodies and I’m sure it will keep growing,” said Mercado. “I want to thank all of our sponsors and volunteers who make this possible year after year.”

The event was hosted by the California EDD, the City of Calexico, the Farm Worker Services Coalition of Imperial County, the Center for Employment Center Training, the Calexico Chamber of Commerce and the Mexican Consulate in Calexico.

Sponsors included Baja Runners, Del Taco, El Don FLC #1, Rabobank, Mike Abatti Farms, Imperial Valley Foodbank, Heartland Farms, Vessey and Company, Supervisor D-1 John Renison, Clinicas de Salud del Pueblo, the Mexican Consulate in Calexico, JC Dominguez Inc., Migrant Head Start, Alford Distributing, Planned Parenthood, SFC, and Smith-Kandal Insurance.

http://www.thedesertreview.com/thousands-served-tamales-and-hot-coffee-at-37th-annual-farm-workers-breakfast/

The Desert Review Article 10-17-16 ### Boys and Girls Clubs of Imperial Valley Celebrates 50 Years

Jeff Klicka is the 2016 Eunice Fleming Service Award winner.

Boys and Girls Clubs of Imperial Valley Celebrates 50 Years

BRAWLEY — The Boys and Girls Clubs of Imperial Valley (BGCIV) celebrated its 50th year anniversary with a combo auction at the Stockmen’s Club Saturday evening in Brawley.

The auction was sold out two weeks before the event, leaving many potential attendees on a waiting list, just in case someone cancelled at the last minute.

Larry Fleming auctioned the shirt off his back

Twenty-eight items were auctioned off to the highest bidder, including trips, concerts, dinners, and jewelry. One of the highlights of the evening occurred when Larry Fleming, the Master of Ceremonies, auctioned off his shirt.

Misty Lee, newly appointed executive director of the BGCIV as of October 1, said she was thankful for the response of the supporters and sponsors of the event.

“The committee had a goal of raising $150,000 and we hit it,” said Lee. “I am overwhelmed by the support that everyone and our sponsors give to this club. It really goes to show how much this community pulls together to support our youth. It’s really amazing. It makes me so proud to be a part of it. I’m thankful for all of the work and sacrifices that volunteers, board, staff, and committee put into this event. It was an amazing night.”

Jeff Klicka was honored with the 2016 Eunice Fleming Service award for his contributions to the BGCIV. Klicka, a past BGCIV board member, is with Klicka Parker Insurance and is also board president of the Pioneers Memorial Hospital Health District.

“I was not even expecting this,” said Klicka. “I am honored to receive this recognition. The Boys and Girls Clubs do great things here in the Valley. It’s all about the kids.”

Platinum sponsors of the event included Union Bank, Rockwood Chemical, Imperial Farming, KC Welding and Rentals, Wingate Company, and National Beef, who also provided the steaks for the evening’s meal.

Gold sponsors were Five Crowns Marketing, Mark Osterkamp Ranches, RB Wilson Company, Sun Community, Jordan Central Implement, Rubin Seeds, Wells Fargo Bank, and Vail Ranches.

Silver sponsors included Ametza, Coni Stokely Insurance, Swain & Kennerson, Benson Farms, RDF Express, Empire-Cat, Gibi Trucking, LLC, Community Valley Bank, Klicka-Parker Insurance, Gary Mamer Farms, Terri & Les Rogers, Vessey and Company, Imperial Tarp & Covers, Inc., Stephen Elmore Company, RDO Water, and Imperial Premix LLC.

All of the money raised will stay in the Valley, according to Lee.

“Another special moment of the evening was when the guests were given the opportunity to sponsor a child,” said Lee. “It takes about $500 to sponsor a Club kid for one year. One person lifted up the card provided on each table. Thirty-two more people lifted up their donation cards. The donors get no prize for this. They just wanted to support. It was so wonderful.”

The Boys and Girls Clubs of Imperial Valley offers a comprehensive after-school program for youth guidence, enabling kids ages six through 18, especially those from disadvantaged circumstances, to realize their full potential as productive, responsible, caring citizens, according to the group’s website.

To find out more about the Boys and Girls Clubs, call 760-344-2040, or visit the website at www.bgcimperialvalley.org.

http://www.thedesertreview.com/boys-and-girls-clubs-of-imperial-valley-celebrates-50-years/